Soy Free Teriyaki Mix & Marinade

 * Healthy & Clean Ingredients: Made with non-GMO, gluten-free ingredients, including gluten-free rice extract powder, ground ginger, garlic, and chili flakes. Our mix delivers all the bold, umami flavors of traditional teriyaki without the additives, preservatives, or allergens. Flavor Profile: 
Our teriyaki mix stands out with its authentic, rich flavor profile, driven by the nutty, roasted essence of rice extract powder that echoes the umami depth found in traditional soy sauce. The warmth of ground ginger and granulated garlic complements the subtle heat from chili flakes, creating a complex, multi-layered taste that tantalizes your palate with every bite. Free from the distractions of citrus or other overpowering notes, this blend offers a pure, satisfying teriyaki experience that’s perfect for any dish.
How to Use: 
 * Teriyaki Sauce: Mix 1 ½ cups of water with ¼ cup of Teriyaki Mix & Marinade in a saucepan. Bring to a boil, then simmer for 3-4 minutes. For a thicker sauce, add 1 tablespoon of cornstarch and simmer for 1 additional minute. 
 * Versatile Uses: Use as a marinade for chicken, beef, or vegetables.